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#1
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While walking around the Regents Canal area of north London I came across this 100 year old restaurant (Cookes) which specialises in old fashioned east end food like eel pie and mashed potato.
I didn't have the guts to try the eel pie, but had a beef pie and mash with parsley gravy to sample the fare - it would have been rude not to ![]() Nigel Allan: Old Eel Pie and Mash Restaurant, Market St 1 Notice the spoon and fork. Traditionally they used this instead of a knife with this sort of food. I also desaturated the shots slightly as a kind of homage to its age and tried to create a kind of wartime look and feel without going the whole way and making them black and white ![]() Nigel Allan: Old Eel Pie and Mash Restaurant, Market St 2 The decor has remained unchanged since the thirties...but luckily the waitresses are a slightly younger vintage Last edited by Nigel Allan; November 5th, 2009 at 04:07 PM. Reason: typo errors |
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#2
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Hi Nigel,
Lovely pictures and delicious ladies (or vice versa). I see that you and I have something common in the way we see details in a given situation (i.e. composition) and I am truly enjoying looking at your pictures. Cheers, |
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#3
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Thank you. That's a huge compliment. Here are some more from that afternoon
![]() Nigel Allen: The waitresses deep in discussion 2 ![]() Nigel Allen: The waitresses deep in discussion 2 ![]() Nigel Allen: Luckily I am not the only customer! |
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#4
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Hi Nigel,
I am interested in the pictures that show the natural rhythm of the place. The women are doing what they do and the work is done on that violin string. Asher
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