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Bon Appetit

;)

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Cem_Usakligil

Well-known member
Hi Bear,

This is a fine specimen of an angler fish and they are very delicious.
So were you actually saying bon appettit to yourself before you ate it? LOL

Cheers, I'll go to bed now....
 

Kathy Rappaport

pro member
Monk Fish

Filet and remove skin
Broil on high until no longer translucent;
Serve with clarified butter and lemon.

Also known here as Poor Man's Lobster.

That is one ugly fish, Georg.
 
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